Peach season is the best season! It’s such a sweet and juicy fruit that is perfect for a day at the beach or in the place of a sweet treat after lunch. Once they’re in season, we buy so many baskets of them we forget we have to eat them all! So what do we do with all this amazing fruit? Use peaches not only as a snack, but as a main ingredient in a variety of salads, entrees and desserts. They contrast beautifully with savoury ingredients and add depth to your meal. Try out these diverse and fun recipes to mix up your menu tonight!
Does it get simpler than this? No it doesn’t! Just a handful of ingredients that make a shockingly good salad.
Keep it healthy and filling with these maple peach muffins that are a perfect breakfast food on the way to work.
Sick of the same old jam? This jam will blow your mind. You’ll be looking for ways to incorporate it into every meal you have.
Need a meal that will pack your body full of all the good stuff? This is the salad for you!
This is the traditional way to deal with tons of peaches and it may even be the best way as well! Make a few pies at once and freeze the other ones for later.
If you want pizza night to be more exciting than just cheese and pepperoni, this is the pizza for you! Instead of a tomato sauce base, start with some creamy cheese!
Make your peaches last more than one meal with a peach loaf! You can make multiple loaves to give to friends and family.
If you don’t want to turn your oven on in the summer heat, this peach salsa is the perfect snack before supper!
Cool down on a sweltering hot day with these creamy popsicles packed with peaches.
Have you eaten Greek salad with peaches? Neither have I. Until now. It is the ultimate secret ingredient to take your Greek food to the next level.