Those of us who are celebrating Halloween are getting ready to carve the pumpkins! Today is National Pumpkin Day 2012 and it’s the perfect time to get creative. One of the best parts of carving your pumpkin are all the yummy treats you can make with the seeds. There’s some tricks to cooking the seeds. If it’s done improperly, they become chewy and not very nice. Our favorite way to prepare them to roast is by brining them overnight. Take your washed pumpkin seeds and put them in a pot of salted water. Boil on high for 10 minutes, then take them off the heat. Cover and let them sit overnight. Roast them as you like the next day and enjoy the now softened and super crunchy pumpkin seed treats. We collected 6 great pumpkin seed recipes for you to try. Enjoy!
1. Classic Salted Seeds.
2. Sweet and Spicy Seeds.
3. Pumpkin Spiced Seeds.
4. Caramelized Seeds.
5. Salt and Vinegar Seeds.
6. Hot Pepper Seeds.
The season of fall is a favorite for many because it means crisp air, cozy layered clothing, and of course comforting meals.
As soon as autumn lays its hand on the season—turning up the wind, putting a crisp edge to the morning, and causing us to dig...
There's nothing quite like digging into a bowl of hot chili on a cold and dreary day.
The autumn season is filled with brown sugar and spice (i.e., cinnamon, nutmeg and cloves) and everything nice…and a whole lot...
Pumpkins are a wonderful ingredient. They are good in both savory and sweet applications.
Don’t let all of that jack-o-lantern goodness go to waste! Stock up on pulpy, vitamin-packed pumpkin, squash, and gourd innards...
I grew up with an amazing Mother who would do everything with themes. From birthday gifts, to seasonal decor, and even meals.
A while back we discovered that pancakes didn't require what we once thought was a pancake's main ingredient - flour.
When I was a kid, fudge was something that so rich and decadent it came around maybe once a year.
The whole pumpkin spiced thing has become a bit of a movement. There's pumpkin spiced everything now.
Pumpkin might be the most relatable food item when it comes to fall forward cravings.
The microwave oven has been making our dreams come true since 1967.